Sunday, August 10, 2014

mi csa su csa: week 6

Carrots
Onions
Potatoes
Green Pepper
Cucumber
Zucchini
Tomatoes
Garlic

With an abundance of zucchini and carrots we got to work making fritters. They were ok, but not the best version we've made. Other than that we didn't have a chance to get to much of the rest of it. But we did make up for it the next week.

No comments:

celeriac fall soup

1 tablespoon neutral oil 1 shallot 1 medium celeriac/celery root 1/2 teaspoon fennel seeds 1 tablespoon dried tarragon 2 large sweet apples ...